NIMTO Indian And Nepalese Restaurant Menu

Biryani Dishes

  • Goa Special Biryani

    $ 10.5

    Chicken, prawn, meat & king prawn topped with an egg. Contains dairy & prawn. Cooked with special pilau rice garnished herbs and spices. Served with a vegetable curry sauce.

Vegetable Side Dishes

  • Aubergine Bhaji

    $ 3.25

  • Mix Veggie Bhaji

    $ 3.25

Rice

  • Special Riced

    $ 3.25

    Contains dairy.

  • Lemon & Ginger Rice

    $ 3.25

English Dishes

  • Chicken Nugget & Chips

    $ 7.5

Starters

  • Paneer Tikka Haryali

    $ 3.95

    Spicy cottage cheese cooked over the grill with fresh mint & coriander. Contains dairy. Served with fresh mix salad & special sauce.

  • Chicken Tikka & Garlic Mushroom

    $ 3.95

    Chicken tikka & mushroom in garlic sauce with a touch of fenugreek & coriander. Served with fresh mix salad & special sauce.

  • Goa Chicken Kebab

    $ 3.95

    A delicate kebab of chicken mince, spinach, spices and fresh herbs in goa style, served with hot & goa onion relish. Served with fresh mix salad & special sauce. Contains dairy.

  • Chicken Tikka Puree

    $ 3.95

    Contains dairy. Served with fresh mix salad & special sauce.

  • Stuffed Pepper (Lamb)

    $ 3.95

    Stuffed with Lamb mince , Served with fresh mix salad & special sauce.

  • Tandoori Mix Kebab

    $ 4.5

    Contains dairy. Served with fresh mix salad & special sauce.

Tandoori Special Main Dishes

  • Tikka Shashlik

    $ 8.5

    Marinated lamb grilled in clay oven. Contains dairy.

  • Tandoori King Prawn Sashlick

    $ 10.5

    Contains prawn.

Chefs Recommended

  • South Indian Garlic Chilli Chicken

    $ 8.5

    Chicken tikka cooked with onions, green peppers, fresh garlic & bullet chillies to create a tantalising unique dish. Contains dairy.

  • Sylheti Naga Bhuna

    $ 8.5

    Chicken, meat or prawn cooked with a naga pickle, very hot with herbs and spices. Contains dairy.

  • Roshun Bagar

    $ 8.5

    Chicken, meat or prawn plenty of garlic cooked in bhuna sauce with fresh spices. Contains dairy.

  • Goa Chutney Murgi Shashlick

    $ 8.5

    Barbecued chicken off the bone prepared with roasted tomatoes, onions & green peppers spiced with a variety of herbs & cooked with a touch of massala sauce. Contains dairy.

  • Goa Jalfrezi

    $ 8.5

    Chicken, meat or prawn succulent pieces of tandoori free range chicken tikka, stir fried with onions, peppers, tomatoes, green chillies & simmered in light tomato gravy finished with fresh herbs in dreamers style. Contains dairy.

  • Methi Gosht (Lamb)

    $ 8.5

    (Lamb) Medium semi dry dish cooked with large quantity of fenugreek leaves, herbs & spices.

  • Sylheti Fish Bhuna

    $ 9.95

    Seasonal fish curry from the west cost of india using the unusual flavour of irifala a spice which is native to area. Contains fish.

  • Kabuli

    $ 8.5

    Chicken tikka, lamb tikka a classic dish from the north of bengal, spiced with a variety of herbs & spices, gamished with sauteed tomatos, chickpeas & fresh coriander.

  • Bhindi Gosht

    $ 8.5

    Chicken tikka, lamb tikka with selected okra prepared in a spicy tomato sauce.

  • Peri Peri

    $ 8.5

    Chicken tikka, lamb tikka spiced with garlic & fenugreek seed with a touch of peri peri sauce.

  • Zafrani

    $ 8.5

    Chicken tikka, lamb tikka medium spiced, cooked with baby aubergine and fennel seed.

  • Sooka Bhuna

    $ 8.5

    Chicken tikka, lamb tikka cooked with tomatos, onions, garlic, ginger & chopped bullet chillies. Blended with north indian spices.

  • Railway Lamb Tikka

    $ 8.5

    This is a robust curry cooked with lamb tikka, potatoes & mustard oil. Dated back to the 19th century for the first class diners who were traveling through india by train.

Mild Dishes

  • Makhanai

    $ 8.5

    Succulent pieces of tandoori free range chicken tikka or lamb, simmered in a tomato and fenugreek gravy. Contains dairy.

Traditional Dishes

  • Bhuna Traditional Dish

    $ 6.5

    Cooked with onions peppers and fresh herbs, thick sauce.

  • Curry Traditional Dish

    $ 6.5

    Medium hot and cooked with fresh herbs and spices.

  • Dhansak Traditional Dish

    $ 6.5

    Cooked with lentils and pineapple in a sweet and sour sauce.

  • Dupiaza Traditional Dish

    $ 6.5

    Diced onions and pepper cooked in thick sauce.

  • Madras Traditional Dish

    $ 6.5

    Hot and spicy with lemon juice and garlic.

  • Malayan Traditional Dish

    $ 6.5

    Medium hot dish cooked with pineapple.

  • Pathia Traditional Dish

    $ 6.5

    Cooked in sweet an sour sauce a slightly hot dish.

  • Rogan Traditional Dish

    $ 6.5

    Cooked in two layers with a tomatoes base on top medium hot.

  • Saagwala Traditional Dish

    $ 6.5

    Cooked with fresh spinach and garlic medium hot.

  • Karahi Traditional Dish

    $ 6.5

    Medium spiced dish, served in a karahi dish.

  • Korma Traditional Dish

    $ 6.5

    Contains nuts. Cooked in a very delicate onion, coconut and saffron gravy.

  • Vindaloo Traditional Dish

    $ 6.5

    Very hot and spicy cooked with potato.

Tawa Special

  • Vegetable Tawa

    $ 6.5

  • Goa Special Tawa

    $ 9.5

    Chicken tikka, lamb tikka and prawn. Contains dairy & prawn.

  • Chicken Tikka Tawa

    $ 8.5

    Contains dairy.

  • Lamb Tikka Tawa

    $ 8.5

    Contains dairy.

Balti Dishes

  • Kofta Balti

    $ 7.95

    Meat balls in a delicate balti sauce, with herbs and spices.

  • Keema Balti (Minced Meat)

    $ 7.95

  • Goa Special Balti

    $ 8.95

    Chicken, lamb & prawn cooked in goa special balti sauce. Contains dairy & prawn.

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NIMTO Indian And Nepalese Restaurant, located at 404 Groveley Ln, Rednal, Cofton Hackett, Birmingham B45 8UQ, offers a truly delightful dining experience that brings the rich flavors of Indian and Nepalese cuisine to Birmingham. The restaurant features an impressive menu that spans both traditional and contemporary dishes, blending the best of both cultures with an emphasis on quality and authenticity.

Upon reviewing the NIMTO Indian And Nepalese Restaurant Menu, it's clear that the restaurant has carefully crafted a selection of dishes that cater to diverse palates. From aromatic curries, biryanis, and tandoori specialties, to less commonly found Nepalese delicacies like momo (dumplings) and dal bhat, there is something for everyone. One standout is the Nepalese Thali, which offers a well-rounded experience with a combination of curry, rice, dal, and a selection of side dishes, ideal for those seeking a complete meal.

The quality of ingredients used is noteworthy, as each dish is prepared with fresh spices and herbs, ensuring that the authentic flavors of the region are preserved. The restaurant also takes great care in accommodating dietary preferences, offering a variety of vegetarian and vegan options that do not compromise on taste or authenticity.

For those new to Indian and Nepalese cuisine, the tasting platter is an excellent option to sample a variety of dishes. As for the service, the staff is knowledgeable and attentive, ensuring that every guest feels welcome and well taken care of.

In terms of atmosphere, NIMTO combines traditional decor with modern touches, creating a comfortable yet elegant environment for a meal with family or friends. Whether you're craving a comforting curry or exploring new flavors, NIMTO Indian And Nepalese Restaurant is a fantastic destination for an unforgettable dining experience.